Black Pepper Chicken

It’s been a while since I tried any new recipes. This recipe was not planned. I wanted to do the crispy chicken fry today and then, in the morning, I realized that I did not have enough oil for doing a shallow fry (Leaving for India in another few weeks, so no more stacking the pantry). So, I thought I could whip up something on my own. I have been loving the black pepper chicken I get from Bawarchi’s Indian Restaurant here in Irving. That is one Indian place that I enjoy when I miss home food. That led me to invent my own version of pepper chicken, spicy and all. I just went with my instincts (never knew I had one in cooking), added a little of this and a little of that and voila, black pepper chicken. That is one of the reasons the measurements mentioned below are just approximations.


Read more of this post


The time is now.


livin' right.... fashion, food & fun